THE EVERYDAY EXCHANGE

I recently did a webinar to talk all things 4th of July dinner and obviously that meant I needed the Grill Master himself - Dan! Check out his tips for grilling the PERFECT burger (and it is the perfect burger...I've tasted it many times) as well as easy recipes for summer sides and a fun play on a seasonal dessert that is super tasty! I've linked all of the items used below and as well as the recipes for the sides & salads! Check out our webinar here: https://www.facebook.

Cinco de Mayo has come and gone but SUMMER IS COMING and the season's favorite vegetable is ready for some lovin'. I decided I wanted to add a little oomph to our grilled corn on the cobb the other night and being that it was Cinco de Mayo, Mexican street corn just felt right. Typically Mexican street corn calls for mayo, sour cream and cheese. To lighten things up, I swapped out regular mayo for Chosen Foods avocado oil mayo and replaced the sour cream with Siggi's non fat